WEEKLY FEATURED MENU ITEMS
FRITTATA OF THE WEEK
bacon. smoked gouda. caramelized onions. fresh basil.
served with smoked bacon, o’brien potatoes, and fresh fruit salad.
SALAD BAR OF THE WEEK
greek salad bar
sliced chargrilled chicken breast.
chopped romaine and spinach. chopped roma tomatoes. roasted eggplant. red onion.
kalamata olives. dilled cucumbers. roasted red and gold beets. pitted dates.
creamy basil dressing. greek oregano vinaigrette.
housemade focaccia and whipped butter
gourmet dessert bars
ENTRÉE OF THE WEEK
fresh strawberries. orange segments. feta cheese. toasted almonds. balsamic dressing.
pan seared airline chicken breast
grilled peach beurre blanc. sweet potato hash. asparagus.
marigold’s famous cookie assortment