Marigold's Chefs, Event Planners and Food Stylist
create unforgettable, five-star events.
Joan
Rosenthal: President, Owner and Event Planner
Greg MacLaren,
Executive Chef
Ryan Bennett,
Assistant Chef
Amanda Bates,
Event Planner
Phil Goldberg,
Event Planner
Robin Wagner,
General Manager
Roseann Vandevender,
Office Manager
Mable Rey,
Design Consultant & Planner |
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Catering to Northeast Ohio
Marigold Catering has been impressing Northeast's Ohio most demanding clientele since 1997.
Marigold built its reputation in the Cleveland area delivering five-star restaurant quality meals for corporate events, weddings, birthdays, holiday parties, bar mitzvahs, bat mitzvahs, first communions, cocktail parties and many other special events.
Marigold's founder, Joan Rosenthal, decided early on that
it was possible to serve fine restaurant quality food to groups of any size.
To this end, Joan recruits chefs from Cleveland's
top restaurants. The result is superb cuisine presented with the flair
and elegance of a top restaurant. When combined with attentive service from
our professional waitstaff you get a tailor-made, five-star dining experience
- to go.
The Right Ingredients
Marigold has increased in size and stature over the years
so that we can handle multiple, concurrent events as well as large, elaborate
functions. We have never strayed from what has made us successful - a five-star
dining experience coupled with personalized service and close attention to
detail - the ingredients for an impressive and worry-free event.
What We Do
Down to every last detail, our Event Planners work hand-in-hand with you to
create an event that reflects your vision and fits your budget. From concept
through execution, your Event Planner coordinates all the very important details
that make for a memorable event: food, alcohol, delivery, staffing, table linens,
decorations, tents, music, flowers, limousine, parking, and venues.
Every menu is custom designed based on your vision, budget and dietary needs.
We are happy to develop menu items for special diets, such as Atkins, low carb,
or vegetarian.
Community Support and Involvement
Marigold supports the local community and economy of Northeast
Ohio in many ways. We buy locally grown and produced food whenever possible.
These farm-fresh, organic and artisanal foods add to the quality of our Chefs'
creations. At the same time, we are helping sustain the region's small,
local producers.
On all major holidays, Marigold's entire staff goes to St. Augustine
Church , where we help with the production of thousands of meals. These
meals go to food shelters around the city and home delivery programs. On Christmas,
we setup tables at the church with linen and centerpieces. With client donations,
we buy and distribute gloves and socks to Cleveland's needy.
We contribute culinary delights, banquet services, and catered
meals at silent auctions to a myriad of organizations. Some donations include:
- United Way Silent Auction
- Aids Task force events
- American Cancer Society
Women's Golf Championships
- Access Emergency and
Transitional Shelter Programs
- Pfizer on behalf of
the Diabetes Foundation
Catering Awards and Industry Recognition
The Northeast Ohio community voted Marigold Catering as one of the top 3 caterers in the region in 2003 and 2005. We have also been recognized for our success as a business and our contributions to the community. Please visit the Awards page to see some of our proud accomplishments.
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